Like many Chinese kids, I almost exclusively thought of Lunar New Year in terms of families gathering around celebratory foods, sweet offerings, and red envelope money—I mean, let’s be real, what kid ...
This daikon cake is traditionally referred to as a turnip cake in Chinese and Taiwanese homes, on restaurant menus and in cookbooks. It is eaten during the new year because the Taiwanese word for ...
Within minutes of being seated at a table in the middle of the vast dining room at King’s Land Chinese Seafood, the dim sum carts are circling and lids are being lifted to reveal dozens of steaming ...
Larissa Steel shares her Hong Konger’s guide on celebrating Chinese New Year in London.
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