The Shroom Society at ASU pulled back the curtain on the magic behind growing edible mushrooms at an event on Oct. 2. The club has run this event for the past two years, as a partnership with ...

Wild mushrooms are found in forests and fields when it's damp out or after it has rained. Common edible mushrooms include chicken of the woods, morels, chanterelles, and giant puffballs. Beginner ...

Pinching edible chanterelle mushrooms at their base helps keep their false gills clean of dirt and debris, a trick that makes cooking preparation much easier. Daniel Cunningham As cooler, wetter ...

Living in Michigan we have a great appreciation for mushrooms, especially morels, which are in our own back yard. Many varieties can be wild harvested, but are also available in food stores, fresh, ...