NEW ORLEANS -- Retailers will have to address a significant number of issues at store level, if pending changes to the 2001 Food and Drug Administration's Model Food Code -- the industry's blueprint ...

ALEXANDRIA Va. Cut leafy greens, the source of several foodborne illness outbreaks during the past decade, must now be handled in accordance with time-and-temperature guidelines, according to the ...

The U.S. Food and Drug Administration’s (FDA’s) updated federal food code supplemental guidance makes it easier for states to allow people to refill and reuse containers in restaurants, bulk grocery ...