Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

From classic chocolate to hazelnut buttercream, these creamy, buttery recipes are ones you'll turn to again and again. Pastry chef Paola Velez makes this simple, sweet, and buttery frosting by ...

This homemade butterscotch frosting is rich, smooth, and made with dark brown sugar, butter, and cream. It comes together in ...

I still remember the first time I brought a box of frosted Oreo cookies home. The kind that make everyone stop ...

Before beginning to decorate your sugar cookies this Christmas season, you'll want to learn how to properly ice them. Christmas Cookie Swap! has a reliable recipe for royal icing and a step-by-step ...

Preheat your oven to 350. Cream the butter and sugar until combined and smooth. Add the eggs. Add the vanilla, and sour cream and mix until combined. Add the soda & salt and mix until combined. Add 4 ...

Chocolate has long been integral to the Valentine's Day culinary experience. Truffles, molten cakes, frosted cupcakes, dark cacao puddings and brûlées, ganache-domed cakes and enrobed nuts - they all ...

Here are some ways to make the process less intimidating and more foolproof to turn out flawless cookies that taste like ...