Rice noodles, rice, and cabbage, topped with delicious Korean bulgogi, drizzled with sriracha mayo and Korean barbecue sauce.

Join us as three friends dive into a mouthwatering spread of Korean cuisine at a lively food court. Watch their genuine ...

Many lessons can be learned from a good bowl of jjajangmyeon, supersavory black bean noodles, writes Eric Kim. Smothered in a sweet-salty gravy studded with luscious pork belly, these chewy wheat ...

On Season 25 of America’s Test Kitchen, Test Cook Lan Lam prepared a Korean classic, Japchae, for Host Julia Collin Davison. Why This Works: Japchae, one of Korea’s most popular noodle dishes, is ...

This story is part of Forbes’ coverage of Korea’s Richest 2025. See the full list here. Shares of Samyang Foods have been on the boil, up 265% over the past year, fueled by the raging popularity of ...

On top of boiled noodles and icy cold broth, slices of radish, cucumber and a boiled egg decorate a dish enjoyed by people sweltering under Korea’s scorching summer heat. The first spoonful of icy ...