The mammoth myoglobin gave it a more intense taste and aroma, and a richer color, the CEO said. But it's unclear when, if ever, mammoth protein will make it to grocery store shelves. The cultured meat ...

The program consists of six 3-day workshops focused on providing a well-rounded understanding of meat processing principles.

Woolly mammoth meat hasn't been on the menu for at least 5,000 years. A lab-grown meat company called Vow recently appeared to put the option back on the table by creating a "mammoth meatball," but ...

It was only a few weeks ago that an Australian company cooked up a large meatball that was made using DNA from a wooly mammoth. Now, a competitor company in the cultured meat industry has revealed its ...

A new Meat Processing Management Training program offered by Nebraska Extension is designed to enhance the skills and knowledge of individuals in the meat processing industry over a yearlong intensive ...

Cultured meat is not inherently better for the environment. Leaping from “pharma to food” product is a significant technological challenge. Lab-grown meat, which is cultured from animal cells, is ...

LINCOLN — A new Meat Processing Management Training program offered by Nebraska Extension is designed to enhance the skills and knowledge of individuals in the meat processing industry over a yearlong ...

A Belgian startup says it added woolly mammoth DNA to a plant-based burger. The mammoth myoglobin gave it a more intense taste and aroma, and a richer color, the CEO said. But it's unclear when, if ...