Sushi rice is the key to great sushi, not expensive fish. Mastering rice washing, cooking, and seasoning at home yields fresher, better sushi than many restaurants at a fraction of the cost.

We may receive a commission on purchases made from links. Sushi-making might seem like a culinary black belt — something you leave to the professionals behind the counter while you sip sake and ...

A fluffy pot of rice every single time? It’s worth every penny.

Sushi rice is the foundation of everything, and this is the fastest way to get it right. Simple steps, proper seasoning, and no overcomplication. Perfect texture every time. Sushi starts here.

Not only is making your own sushi much more affordable than going out to eat, but it can be a lot of fun, too. You can customize your fillings, practice your rolling technique, and savor your favorite ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’re craving restaurant-quality side rice, this homemade dish is the way to go. In this video, Allrecipes shows you how to ...