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Chefs say induction stoves beat gas in real kitchens
In professional kitchens that prize speed, precision and consistency, more chefs are quietly trading the blue flame for a flat sheet of glass. Induction ranges, once dismissed as a niche luxury, are ...
One of the most anticipated new local restaurants this year, located within one of Sarasota's biggest attractions, has made its debut. The Green Orchid is now open at Marie Selby Botanical Gardens' ...
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