Add Yahoo as a preferred source to see more of our stories on Google. If you've ever tried stifado, you'll understand why the Greek beef stew with tomatoes and warm spices is the perfect addition to ...

Pete Marczyk and Barbara Macfarlane do not leave their work behind when they leave Marczyk Fine Foods and head for their great old Denver house with the big, new kitchen. They often bring some of ...

At Molyvos, the charming Greek restaurant near Carnegie Hall, the emphasis is on regional home cooking from the Greek islands. Owner John Livanos ensured that executive chef Jim Botsacos had a taste ...

My husband and I journeyed to Greece 12 years ago for a last childless fling and wound up having a glorious, play-it-by-ear excursion. With no reservations beyond the first night, we toured Athens and ...

This is definitely the time of year to embrace things that make you feel good, things that are healthy, and things that are good for your pocket too, especially if you've overspent in the run-up to ...

Simply sign up to the Life & Arts myFT Digest -- delivered directly to your inbox. We all travel — and as we do, we learn to accept certain truths about eating in the world: if you want the Parisian ...

Greek food is one of my favourite cuisines. I fell in love with it a few years ago when we spent a glorious fortnight on Hydra. The island is surrounded by turquoise-blue waters and the only transport ...

1 Mix the red wine, vinegar, garlic, cloves, cinnamon and seasoning in a glass or ceramic bowl. Add the beef and stir well to ensure the meat is entirely covered in marinade. Cover and place in the ...

If you've ever tried stifado, you'll understand why the Greek beef stew with tomatoes and warm spices is the perfect addition to lasagna. The stifado forms the sauce, while pasta, a blend of cheeses, ...

Stifado is a favourite Greek family casserole, particularly in winter. Spiced with cumin, cloves and cinnamon, this dish is full of character. Although it’s traditionally made with wild rabbit, you ...