Learning how to properly wash vegetables might very well be one of the most important parts of meal prep. After all, if produce is washed incorrectly—or not washed at all—it can present a food safety ...

Rinsing broccoli under running water for one minute helps reduce dirt and bacteria, says an expert. A baking soda solution ...

(NEXSTAR) – How you treat your produce after you get home from the store could be exposing you to bacteria that cause foodborne illness, experts say. In some cases it’s not how, but what gets washed.

Washing vegetables in cool, running water is the safest and most effective method for removing dirt and bacteria, according to food safety experts. Hot water can damage produce, alter flavour, and ...

(StatePoint) The USDA’s Dietary Guidelines recommend adults eat anywhere from five to 13 servings of fruits and vegetables per day. While meeting or exceeding your recommended daily dose is an ...

For good health, the USDA recommends that you eat five to nine servings of fruits and vegetables per day. But before you reach for that apple slice or celery stalk, reach for a container of fruit and ...

Since I shared tips on how to keep your home kitchen clean, we’ve gotten a fresh batch of, “Wait, how should I be washing stuff in my kitchen?” questions. We’re here (at [email protected]) for it.