Add Yahoo as a preferred source to see more of our stories on Google. Working with a wooden cutting board? Experts break down the pros and cons, and best ways to keep it clean. (Getty Creative) ...

Ditching plastic doesn’t have to break the bank.

From Pyrex dishes to near-mint-condition kitchen appliances, the homegoods section at your local thrift store is a haven for hidden treasures. While you can find several quality items at secondhand ...

I cook on the stove every day. I love making stir-fries, pasta dishes, tofu scrambles, and fajitas, and my wife is always cooking ground beef or seared salmon. Depending on what I’m making, there are ...

Add Yahoo as a preferred source to see more of our stories on Google. Wooden utensils sitting in container on countertop - S_Photo/Shutterstock Wooden utensils are one of the kitchen essentials that ...

With modernization, several environmentally sustainable changes have been embraced by society. People have become environmentally aware, started discarding plastics, and opted for other long-lasting ...

All of your wooden spoons, cutting boards, salad tongs, etc. need to be periodically oiled to avoid drying out and cracking. Most cooking oils will oxidize and become rancid after a few days, so don't ...

First, wash your wooden utensil thoroughly with hot soapy water to rinse away all the bacteria. Now pour a good amount of coarse salt over it and rub it using a half-cut lemon until the salt has ...