Food is Medicine” is a growing movement that integrates healthful eating as a tool to help prevent and manage chronic ...

The Committee on Facilities Planning and Construction, on behalf of The Texas A&M University System Board of Regents, has approved construction of the Meat Science and Technology Center at Texas ...

Three students have spent their fall semester refining 100 recipes from the library archive to put into a cookbook.

Ten post-graduate programmes at Lilongwe University of Agriculture and Natural Resources (Luanar) have received regional ...

The award-winning series will focus on managing weight while eating satisfying and nutritious foods using a science-based ...

It’s a broad category, but meat and poultry are the most common sources of fatal infections from food, according to the U.S. Centers for Disease Control and Prevention (CDC). Harmful bacteria such as ...

NEW YORK (AP) — U.S. flu infections surged over the holidays, and health officials are calling it a severe season that is ...

New research from the laboratory of Scott Leiser, Ph.D., in the Molecular and Integrative Physiology Department at the University of Michigan Medical School, reveals how a single longevity-related ...

Melissa Boston did not grow up imagining herself at the helm of a national laboratory or overseeing some of the most advanced livestock genetic programmes in Guyana. Raised in the Deep South District ...

Drugs costing tens of thousands of rupees a month don’t become bestsellers unless mindsets have shifted. In 2025, more ...

Washington State University's Gary Chastagner is helping researchers around the globe perfect the Christmas tree.